What does it mean when a restaurant is a Michelin Starred Restaurant?
The term normally refers to the annually published Michelin Red Guide, the oldest European hotel and restaurant reference guide, which awards Michelin stars for excellence to a select few establishments. With such success in a restaurant – expect to pay higher prices. In obtaining such high recognition, it is not just about the quality of the food, it is the totality of the experience: from the atmosphere, theme, vibe, presentation, quality, service, and taste. Below is the complete 2017 Michelin Rated restaurants in Chicago.
I personally have eaten at Parachute, Boka, Arcadia, Sepia, and Blackbird and hope to expand my list and gut!
1 Star
- Band of Bohemia
- Blackbird
- Boka
- Dusek’s
- El Ideas
- Elizabeth
- Everest
- Goosefoot
- Green River
- Longman & Eagle
- NAHA
- North Pond
- Parachute
- Roister
- Schwa
- Sepia
- Smyth
- Spiaggia
- Topolobampo
2 Stars
- Tru
- Sixteen
- Oriole
- 42 Grams
- Acadia
3 Stars
- Alinea
- Grace
Thank you @Eater_Chicago for this legit list of locations!
Location of Michelin Rated Restaurants in Chicago
*All opinions are of my own. I was not paid for this post*